Minestrone with Pesto and Basil

3 June, 2020 . by Sarah Fennell

Got vegies that need to be used up? Throw them into this classic, hearty Italian soup that skips the pasta but is bulked up by potatoes and flavoured by fragrant…

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Luke Hines’ Portobello Mushroom Steaks with Chimichurri

31 May, 2020 . by Sarah Fennell

This tasty plant based meal proves that mushrooms aren’t just for vegetarians! The clever addition of avo chimichurri makes this the perfect meatless Monday option.

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Creamy Chicken and Leek Pie

27 May, 2020 . by Sarah Fennell

Looking for a comforting pie you can heat and serve after work? Make this one ahead of time and you’ll have a fab midweek meal the whole family will lap…

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Luke Hines’ Sensational Chicken Souvlaki

24 May, 2020 . by Sarah Fennell

This classic souvlaki with a healthy twist is packed full of herbs, seasoned to perfection and topped with a zesty Greek salad.

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Ramen Noodles with Vegetables and Chilli

21 May, 2020 . by Sarah Fennell

With healthy soba noodles, leafy greens and a generous dose of spice, this tasty soup will give your immune system a much-needed lift.

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Spicy Sweet Potato Rostis with Indian Avo Smash

17 May, 2020 . by Sarah Fennell

Inexpensive and quick to prepare, this Indian-inspired breakfast (or brunch) is crispy, spicy and zesty all rolled into one!

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Pasta Risotto with Spinach, Roast Tomatoes and Chicken Fillet

6 May, 2020 . by Sarah Fennell

Dive right in to this delicious pasta that soaks up the delicious flavours of this healthy nutritious dinner.

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Halloumi and Vegetable Salad with Moroccan Spices

4 March, 2020 . by Sarah Fennell

Serve this colourful, gluten-free salad warm as a main or side dish for dinner – and take the cold leftovers to work the next day for an equally delicious, healthy…

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Luke Hines’ Pumpkin and Zucchini Turmeric Bites

23 February, 2020 . by Sarah Fennell

Looking for a low-carb, veggie-filled and utterly delicious fritter recipe? Turn to these turmeric-spiced bites from Luke Hines for the perfect homemade brunch.

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Grain Bowl with Roasted Cauliflower and Pumpkin

30 November, 2019 . by Sarah Fennell

Loaded with veggies, both roasted and fresh, this healthy bowl makes a delicious and nutritious lunch.

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